BUSI 263 - Entrepreneurship

Credit Hours: 3
Lecture Hours: 3
Laboratory Hours: 0

Prerequisite(s): ACCT 115 or ACCT 150 and BUSI 245

Restriction(s): None

Corequisite(s): None

This course examines the identification and development aspects of starting and operating a small business. The course emphasizes the planning process, marketing strategies, capital investment and financial controls, management tools, and legal requirements of the small business. It also covers the criteria and development of a formal business plan. Other topics and concerns necessary for successful operational growth are also included.

Student Learning Outcomes of the Course:

Understand the concepts and characteristics of entrepreneurship
Develop marketing concepts for small businesses
Identify the capital needs and generate a financial plan
Learn the management control tools used in small businesses
Identify the legal requirements of small business
Explore career opportunities in entrepreneurship
Develop the skills to write a business plan